Checkout the latest News & Upcoming Events at Bandit

Pretty (and powerful) in Pink

Pink has been one of the most misunderstood colours through history. To some, it portrays a sense of daintiness, charm, tenderness, [...]

A Very Bandit Year

It's only been a few days since our official #BanditTurnsOne celebration and we've been feeling the love more than ever. [...]

Bandit’s B-Day Beer Reveal: Introducing Hazed and Infused

You’ve read about it. You’ve heard about it. You’ve booked the date and made plans with pals. Yup, we’re (obviously) [...]

Introducing: Brett or Alive (Brett Saison)

Our Farmed & Dangerous Saison has been a Bandit staple since opening day. Its crisp and refreshing taste make it [...]

Why So Sour: Bandit’s Wizard of Gose

Until the 80s, Gose was a style of beer that was pretty much a thing of mythology. From its humble [...]

Meet Aurelien Vervaeke: The Man Behind the Raccoons

As we approach our one-year anniversary, many of you have asked us about our raccoon iconography, the inspiration behind our [...]

Bandit’s Beach Boy: Dundas West Coast IPA

Picture it. Early 2008. Seattle, Washington. A group of French travellers fight their jet-lag in order to make it in [...]

Here Comes the Sun: Introducing Aequinox IIPA

The arrival of spring brings with it tulips, easter eggs, and crisp beers that feel like a much-needed refreshment after [...]

On beer + food

When first developing the menu for our brewpub, we wanted to make sure that the food was made to compliment [...]

The State Of The Union: The return of our American Pale Ale

Our Bandit's APA is back at the brewery after a few weeks off and we know how happy this news [...]